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Chad
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« on: April 15, 2006, 09:42:37 PM » |
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 Here is my freedom machine, its 99 TJ SE. That damn deer left a nice little dent on my hood. |
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Jeffy
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« Reply #1 on: April 15, 2006, 09:47:33 PM » |
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Hmmm, your kodak thing doesn't like external links. I have to do a right click and view each time. It wouldn't be a Jeep if it didn't have a dent in the hood. I think mine came with one or two from the factory!  |
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SMC4WD
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« Reply #2 on: April 16, 2006, 09:09:47 AM » |
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I'm not getting a chance to see the pic at all...
But dents and Jeeps are synonymous
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Jeffy
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« Reply #3 on: April 16, 2006, 11:44:47 AM » |
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Can you right click the red x then view image? That is a direct link to it. Then you can go back and it will show up. Kinda retarded but it works.
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SMC4WD
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« Reply #4 on: April 16, 2006, 09:16:39 PM » |
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I got it! I right clicked and copied the url in the properties... Came back and your right, it worked.
And now that I see it, wow! Looks like the hunting was good to you. When wheeling, if I got a dent or scratch, I call it a trail scar...
Whata call a hunting scar??
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callenst
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« Reply #5 on: April 16, 2006, 09:48:45 PM » |
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A good place to put dead things is on the rear tire if you have an oversized one. Prevents the heat from coming up from the hood. The dead carcass drapes right over the spare tire.
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Chad
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« Reply #6 on: April 17, 2006, 05:55:12 PM » |
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Thanks for the spare tire Idea i like that better than the hood, yea sorry just right click the image and hit view picture i don't know why its not working
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Jeffy
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« Reply #7 on: April 17, 2006, 08:52:33 PM » |
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How long does a Deer like that last? Food wise.
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lutzke21
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« Reply #8 on: April 17, 2006, 09:08:50 PM » |
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Gotta freezer? We'd keep venison for a year or more... just doesn't taste as "fresh"...lol :wink:
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Jeffy
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« Reply #9 on: April 17, 2006, 09:16:51 PM » |
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I've never had Deer before. Would one Deer be enough for a party, family, couple?
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lutzke21
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« Reply #10 on: April 17, 2006, 09:35:39 PM » |
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A party, a family, and a couple...lol
All depends on the size of the animal.
You got Steaks (for breakfast with eggs...)
You got sausage (for sandwiches at lunch)
You got jerky (for snakin')
You got burgers (for dinner)
Basically anything you make from a cow, you can make with venison. How it tastes, like any other meat, is largely based on how it is prepared.
I'm sure you can order some online, you can order just about anything nowadays.
...course, you could always "get" your own... :?
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Jeffy
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« Reply #11 on: April 17, 2006, 09:46:37 PM » |
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I have Dear that occasionally walked into my backyard. Although I don't think my neighbors want to firing off my M1 in theirl direction, LOL! |
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lutzke21
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« Reply #12 on: April 17, 2006, 09:52:48 PM » |
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Get a bow... and practice.
Oh, and make sure you hit the DEER, not your DEAR...lol
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moerl8088
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« Reply #13 on: April 17, 2006, 10:01:55 PM » |
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I don't know about elsewhere, but here in Wisconsin I'm pretty sure its illegal to sell deer meat. If you shoot a deer and process it yourself or have a meat locker process it for you you can probably sell it to whomever but I don't think any place can sell meat retail because it hasn't been inspected. Course up here theres everything about chronic wastings disease and whatnot that offers enough speculation to make most think twice about eating deer.
Can't really promise all thats accurate, but thats just what I seem to recall.
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Jeffy
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« Reply #14 on: April 17, 2006, 10:04:16 PM » |
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Not really a bow person though. My Dear stays inside. |
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